One to try this weekend. Quick, crunchy, tasty. Enjoy!

SERVES 6 - 8  |  30 MINS

○  1 1/2 Cups Rolled Oats

○  1/4 Cup Chopped Nuts

○  1/4 Cup Desiccated Coconut

○  1/3 Cup Ceremony Classic Cacao 

○  2 TBSP Buckinis

○  Pinch of Salt

○  2 TBSP Melted Coconut Oil

○  2 TBSP Maple Syrup

❶  Preheat oven to 170°C.

❷  Combine all dry ingredients in a bowl.

❸  Mix coconut oil and maple syrup together, then stir into other ingredients.

❹  Spread evenly on a baking tray. Bake for 15 - 20 mins. Stir halfway through cooking.

❺  Serve with yogurt etc + ENJOY!

○  Lasts a few weeks in an airtight container. 

○  Play around with different additions!